Tuesday, February 24

Snack: one Girl Scout Samoa cookie

Lunch: Lean Cuisine Asian-style pot stickers

Snack: one Girl Scout Dulce de Luce cookie

Pre-Run Fuel: mini coconut cream pie Larabar (This is the best Larabar I’ve tried so far.)

Dinner: chips and peach salsa from Trader Joe’s

Dessert: milk and four Girl Scout Thin Mints

Exercise: 5 miles (Saucony)

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